Festive Party Night Menu

Festive Party Night Menu 

 STARTERS 

Roasted butternut squash soup, sage oil (Ve) (NCGI) 

Pressed ham hock terrine with spiced pear chutney and toasted brioche 

Traditional prawn cocktail, Marie Rose sauce (NCGI) 

MAINS  

Roast Turkey, sage & cranberry stuffing, pigs in blankets & gravy 

Fillet of salmon, leek cream sauce (NCGI) 

Vegetable wellington (Ve) 

All the above are served with roast potatoes, parsnips, carrots & sprouts 

DESSERTS 

Traditional Christmas pudding, brandy sauce (Ve) 

Glazed lemon tart, cherry coulis, Chantilly cream (Ve) (NCGI) 

Chocolate truffle torte with stewed kumquats and Chantilly cream  

(V) Vegetarian | (Ve)  Vegan | (NGCI) Non-Gluten Containing Ingredients | EU Food allergen information contained within menu items is available via a team member | All prices are in pound sterling. | All prices include VAT at the current rate. | FOOD ALLERGIES & INTOLERANCES: before you order your food and drinks please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Menu descriptions may not include all ingredients and alcohol may be present in some dishes. | CALORIES: Adults need around 2000 kcal a day.